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Perched atop Swire's EAST hotel in Taikoo Shing, Sugar is a beloved rooftop lounge bar offering spectacular sunset views over Hong Kong's harbor. The stylish open-air deck is the perfect spot to unwind after work or celebrate with friends. Their innovative cocktail menu features refreshing creations like the 'By the Sea', a standout drink made from sencha-infused Amsterdam gin with passion fruit syrup and Chardonnay, crafted by award-winning mixologist Alvin Ching. Pair your drinks with light bites such as truffle fries and fiery jalapeƱo peppers.